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Jerky Marinade for 1 Lb of Meat

Author: Christine's Routines

Ingredients

  • ¼ Cup Soy Sauce (Or Liquid Aminos)
  • 2 Tbsp Red Wine Vinegar
  • 2 Tbsp Honey (Or Maple Syrup)
  • 1 tsp Worcestershire Sauce
  • 1 tsp Chili Garlic Sauce
  • 1 tsp Seasoning of your choice (I used a zesty blend)
  • ⅛ tsp Salt
  • ½ tsp Black Pepper
  • ½ tsp White Sesame Seeds
  • ½ tsp Ground Ginger (Optional)
  • ½ tsp Ground Turmeric (Optional)

Instructions

  • Add wet ingredients and mix thoroughly.
  • Add dry ingredients and mix until no lumps.
  • Add meat of choice. (I used pork loin sliced thinly)
  • Cover and marinate overnight or longer for more flavor.